This program is tailored to fully enjoy Japan's diverse food culture. We also arrange tailored tours for professional chefs.
- Selected restaurant and café tour
We can make reservations at Michelin-starred restaurants and renowned restaurants (sushi, tempura, wagyu, etc.), as well as coffee specialty shops and dessert boutiques.
- Street food gourmet tour
Visit lively food stalls and markets to enjoy Japan's street gourmet cuisine.
- Japanese cooking lessons (Private)
Prepare sushi and home-style dishes with professional chefs. Cooking lessons for professional chefs are also available.
- Tuna cutting show (Private) and Local market visit
- Arrangement of Halal-friendly restaurants
Sample itinerary: Culinary Tour for Professional Chefs
Local market visit (Fish ,Fruits and Vegetables) Fishing boat tour with fishermen
Explore lively local markets to deepen your understanding of Japanese food culture through fresh ingredients and local specialties. You can board a fishing boat to learn fishing techniques and fish handling, fully experiencing the allure of Japan's seafood.
Tuna cutting show and Sushi lunch (Private)
A special program where you can observe the process of cutting fresh bluefin tuna by skilled craftsmen up close. You will have the opportunity to savor the deliciousness of fresh bluefin tuna.
Cooking lesson by professional chefs (Private)
This private lesson allows you to learn Japanese cooking techniques from experienced chefs. You can deepen your understanding through practice, from basic cooking techniques to traditional Japanese recipes. Long-term lesson arrangements are also available.
Visit to kitchenware stores
Visit specialty stores for cooking tools. You will receive explanations on how to use and choose cooking utensils, providing valuable opportunities to enhance your knowledge necessary for Japanese cooking and improve your culinary skills.
